Pizza lovers rejoice! From the publishers of the bestselling Where Chefs Eat comes the next food-guide sensation Where to Eat Pizza,
with tips on finding a perfect slice of pizza from over 1,000 food
experts and aficionados from around the world. The comprehensive
resource features more than 1,700 world-wide pizzerias, parlours, and
pizza joints for people that want the inside scoop on where to get that
ultimate slice of pizza. The guide also includes quotes from chefs,
critics, and industry experts about secret ingredients, special sauces,
and the quest for the perfect crust, plus detailed city maps, reviews,
key information and honest comments on one of the most popular and loved
dishes in the world.
Available for purchase in Europe here
