Two international delicacies caviar and escargot (snails) have birthed a new trend in French luxury gastronomy that is captivating international...
Molecular gastronomy maven Ferran Adria has announced that he will close his famed Catalonian restaurant El Bulli for all of...
Britain got its fourth three-star Michelin restaurant on Friday as French chef Alain Ducasse’s restaurant at The Dorchester Hotel earned...
After launching the famous eclair Mona Lisa, Fauchon introduces its latest gourmandise from its Tribute Collection featuring French actress Brigitte...
Exousia is gold luxury water. The water claims to be infused with anti-stress and anti-aging elements derived from pure gold....
The Palazzo Las Vegas cupcake and candy store, Sweet Surrender, is offering one of the world’s most expensive cupcake! Priced...
For the colette team, it is a dream come true! No more long line on rue Royale . Finally a...
Maison Prunier in Paris have released this limited edition caviar called Love 2010 by Yves Saint Laurent. The name is...
Michelin has added a cheap restaurant category to its new Hong Kong and Macau guide unveiled Thursday, after critics accused...
Tokyo has overtaken Paris as the city with the most Michelin three-star restaurants, cementing its status as the “world capital...
This 11 pound, 70-year old lobster is currently available for purchase at New York’s Oceana restaurant for $275. Oceana purchased...
Italian luxury brand Marni has teamed up with Parisian patisserie Ladurée to create an exclusive collection of delicious macaroons. Consuelo...
Armani Dolci is a Giorgio Armani special line that features delectable chocolates, now including a special orange packaging for Halloween....
Singer Skin launched her Absolut Vodka Rock Edition Bottle, in Milan Italy last October 15th. Absolut Vodka Rock Edition designed...
This week, more than 400 exhibitors are in Paris, France for the 2009 Paris Chocolate Festival. The theme this year...
Wild Caviar has almost vanished from face of the Earth and the privileged few that are still able to enjoy...
We have recently had the opportunity to have dinner @ FINDS, Hong Kong’s pioneer of Modern Northern European Cuisine. FINDS...
Paul Smith, known for his sense of fun and optimistic attitude, has designed a bottle for Evian which will be...